Chamberlin Free Public Library Catalog

The cooking of Spain & Portugal (Record no. 29104)

MARC details
000 -LEADER
fixed length control field 00714cam a2200241Ia 4500
001 - CONTROL NUMBER
control field ocm10292794
003 - CONTROL NUMBER IDENTIFIER
control field OCoLC
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20160914175436.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 840112s1983 njua 001 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0890096686
International Standard Book Number 9780890096680
040 ## - CATALOGING SOURCE
Original cataloging agency DMM
Transcribing agency DMM
Modifying agency UNL
-- BAKER
-- BTCTA
-- OCLCQ
043 ## - GEOGRAPHIC AREA CODE
Geographic area code e-sp---
-- e-po---
050 #4 - LIBRARY OF CONGRESS CALL NUMBER
Classification number TX723.5.S6
Item number .S36x 1983
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Schmaeling, Tony.
9 (RLIN) 25163
245 14 - TITLE STATEMENT
Title The cooking of Spain & Portugal
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc Secaucus, N.J. :
Name of publisher, distributor, etc Chartwell Books,
Date of publication, distribution, etc c1983.
300 ## - PHYSICAL DESCRIPTION
Extent 144 p. :
Other physical details col. ill. ;
Dimensions 29 cm.
500 ## - GENERAL NOTE
General note Includes index.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Cooking, Spanish.
9 (RLIN) 25164
Topical term or geographic name as entry element Cooking, Portuguese.
9 (RLIN) 25165
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Dewey Decimal Classification
Koha item type NF
Holdings
Withdrawn status Lost status Collection code Home library Current library Shelving location Date acquired Full call number Barcode Number Koha item type
    Nonfiction Chamberlin Free Public Library Chamberlin Free Public Library Nonfiction 05/02/2013 641.5 SCH 34517000191638 NF