The encyclopedia of Indian cooking (Record no. 29145)
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000 -LEADER | |
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fixed length control field | 00595cam a2200217Ia 4500 |
001 - CONTROL NUMBER | |
control field | ocm36500818 |
003 - CONTROL NUMBER IDENTIFIER | |
control field | OCoLC |
005 - DATE AND TIME OF LATEST TRANSACTION | |
control field | 20160914183331.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 970506s1983 enka 001 0 eng d |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 1854710265 |
040 ## - CATALOGING SOURCE | |
Original cataloging agency | BAY |
Transcribing agency | BAY |
050 0# - LIBRARY OF CONGRESS CALL NUMBER | |
Classification number | TX724.5.I4 |
Item number | A93 1983 |
082 0# - DEWEY DECIMAL CLASSIFICATION NUMBER | |
Classification number | 641.5954 |
Edition number | 19 |
100 1# - MAIN ENTRY--PERSONAL NAME | |
Personal name | Aziz, Khalid. |
9 (RLIN) | 25211 |
245 14 - TITLE STATEMENT | |
Title | The encyclopedia of Indian cooking |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
Place of publication, distribution, etc | London : |
Name of publisher, distributor, etc | Bloomsbury Books, |
Date of publication, distribution, etc | 1983. |
300 ## - PHYSICAL DESCRIPTION | |
Extent | 192 p. : |
Other physical details | col. ill. ; |
Dimensions | 31 cm. |
500 ## - GENERAL NOTE | |
General note | Includes index. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Cookery, Indian. |
9 (RLIN) | 25212 |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Source of classification or shelving scheme | Dewey Decimal Classification |
Koha item type | NF |
Withdrawn status | Lost status | Collection code | Home library | Current library | Shelving location | Date acquired | Full call number | Barcode Number | Koha item type |
---|---|---|---|---|---|---|---|---|---|
Nonfiction | Chamberlin Free Public Library | Chamberlin Free Public Library | Nonfiction | 05/02/2013 | 641.5954 AZI | 34517000192297 | NF |