The Best meat recipes (Record no. 29153)
[ view plain ]
| 000 -LEADER | |
|---|---|
| fixed length control field | 007120000a22001570004500 |
| 010 ## - LIBRARY OF CONGRESS CONTROL NUMBER | |
| LC control number | 2010282800 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 193361532X (pbk.) 9781933615325 (pbk.) |
| 245 ## - TITLE STATEMENT | |
| Title | The Best meat recipes |
| 250 ## - EDITION STATEMENT | |
| Edition statement | pbk. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication, distribution, etc | Brookline, Mass. |
| Name of publisher, distributor, etc | America's Test Kitchen. |
| Date of publication, distribution, etc | 11/19/2012 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | xiii, 433 p. : ill. (some col.) ; 28 cm. |
| 520 ## - SUMMARY, ETC. | |
| Summary, etc | 'Would you sear 50 pepper-crusted filets mignons to find the ultimate recipe, one guaranteed to deliver a perfectly browned crust and a meltingly tender interior? We did. Here are more than 300 foolproof recipes for all our favorite cuts of meat.'--Cover. |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Cooking (Meat). |
| Topical term or geographic name as entry element | Cooking Illustrated. |
| 852 ## - LOCATION/CALL NUMBER | |
| -- | 641.6 BES |
| Withdrawn status | Lost status | Collection code | Home library | Current library | Shelving location | Date acquired | Full call number | Barcode Number | Koha item type |
|---|---|---|---|---|---|---|---|---|---|
| Nonfiction | Chamberlin Free Public Library | Chamberlin Free Public Library | Nonfiction | 05/02/2013 | 641.6 BES | 34517000474661 | NF |