Chamberlin Free Public Library Catalog

Eat your science homework : recipes for inquiring minds (Record no. 60652)

MARC details
000 -LEADER
fixed length control field 02669cam a2200493 i 4500
001 - CONTROL NUMBER
control field ocn847763617
003 - CONTROL NUMBER IDENTIFIER
control field OCoLC
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20200225104007.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 130610t20142014maua b 001 0 eng c
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER
LC control number 2013022070
016 7# - NATIONAL BIBLIOGRAPHIC AGENCY CONTROL NUMBER
Record control number 016775169
Source Uk
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781570912986
Qualifying information (library binding)
International Standard Book Number 157091298X
Qualifying information (library binding)
International Standard Book Number 9781570912993
Qualifying information (paperback)
International Standard Book Number 1570912998
Qualifying information (paperback)
International Standard Book Number 1484435133
International Standard Book Number 9781484435137
035 ## - SYSTEM CONTROL NUMBER
System control number (OCoLC)ocn847763617
040 ## - CATALOGING SOURCE
Original cataloging agency NJQ/DLC
Language of cataloging eng
Description conventions rda
Transcribing agency ZQP
Modifying agency DLC
-- BDX
-- BTCTA
-- UKMGB
-- JBL
-- MNW
-- IOE
-- GZW
-- MNF
-- VP@
-- EHH
-- YDXCP
-- RV8
-- OCLCO
-- OCLCQ
-- NZASP
-- NDS
-- NZHSD
-- OCLCA
-- SFR
-- ALDPL
-- CHILD
-- OCLCQ
042 ## - AUTHENTICATION CODE
Authentication code pcc
050 00 - LIBRARY OF CONGRESS CALL NUMBER
Classification number Q182.3
Item number .M385 2014
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 507.8
Edition number 23
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name McCallum, Ann,
Dates associated with a name 1965-
Relator term author.
9 (RLIN) 98708
245 10 - TITLE STATEMENT
Title Eat your science homework : recipes for inquiring minds
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Place of publication, distribution, etc Watertown, MA :
Name of publisher, distributor, etc Charlesbridge,
Date of publication, distribution, etc [2014]
Date of publication, distribution, etc �2014
300 ## - PHYSICAL DESCRIPTION
Extent 47 pages :
Other physical details color illustrations ;
Dimensions 27 cm
500 ## - GENERAL NOTE
General note Includes index.
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note Discovering delicious: The scientific method -- Safety in the lab ... er, kitchen -- Let's talk tiny: Atoms and molecules -- Atomic popcorn balls -- We don't mean to be dense: Properties of matter -- Density dressing and veggie sticks -- Now you see it, now you don't: chemical reactions -- Invisible ink roll-over snacks -- Give it a whorl: Inherited traits -- Loop, whorl, and arch cookies -- Harden, morph, squash: Rocks and minerals -- Sedimentary pizza lasagna -- Hot stuff: Volcanoes and heat -- Mashed potato lava cakes -- A hole lot of space: Our solar system -- Black hole breakfast swallow-ups -- Science review.
520 ## - SUMMARY, ETC.
Summary, etc Hungry readers discover recipes in this companion to Eat Your Math Homework. A main text explains upper-elementary science concepts, including subatomic particles, acids and bases, black holes, and more. Alongside simple recipes, side-bars encourage readers to also experiment and explore outside of the kitchen.
521 1# - TARGET AUDIENCE NOTE
Target audience note Ages 7-10.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Science
General subdivision Experiments
Form subdivision Juvenile literature.
9 (RLIN) 98709
Topical term or geographic name as entry element Food
General subdivision Experiments
Form subdivision Juvenile literature.
9 (RLIN) 98710
Topical term or geographic name as entry element Food
General subdivision Composition
Form subdivision Juvenile literature.
9 (RLIN) 98711
Topical term or geographic name as entry element Cooking
General subdivision Experiments
Form subdivision Juvenile literature.
9 (RLIN) 98712
Topical term or geographic name as entry element Science
General subdivision Experiments.
9 (RLIN) 98713
Topical term or geographic name as entry element Food
General subdivision Experiments.
9 (RLIN) 98714
Topical term or geographic name as entry element Food
General subdivision Composition.
9 (RLIN) 98715
Topical term or geographic name as entry element Cooking
General subdivision Experiments.
9 (RLIN) 98716
655 #4 - INDEX TERM--GENRE/FORM
Genre/form data or focus term Children's nonfiction.
Institution to which field applies NZ-WeK
9 (RLIN) 98717
Genre/form data or focus term Picture books.
Source of term lcgft
9 (RLIN) 98718
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Hernandez, Leeza,
Relator term illustrator.
9 (RLIN) 98719
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Dewey Decimal Classification
Koha item type JNF
Holdings
Withdrawn status Lost status Collection code Home library Current library Shelving location Date acquired Source of acquisition Full call number Barcode Number Koha item type
    Juvenile Nonfiction Chamberlin Free Public Library Chamberlin Free Public Library Juvenile 02/25/2020 Gift. J 507.8 MCC 34480000572994 JNF