MARC details
000 -LEADER |
fixed length control field |
01762cam a2200361 4500 |
001 - CONTROL NUMBER |
control field |
on1341343398 |
003 - CONTROL NUMBER IDENTIFIER |
control field |
OCoLC |
005 - DATE AND TIME OF LATEST TRANSACTION |
control field |
20240625094648.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
220816s2023 mnua j 001 0 eng |
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER |
LC control number |
2022038964 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
9798885093507 |
Qualifying information |
(library binding) |
|
International Standard Book Number |
9798885094726 |
Qualifying information |
(paperback) |
035 ## - SYSTEM CONTROL NUMBER |
System control number |
(OCoLC)on1341343398 |
040 ## - CATALOGING SOURCE |
Original cataloging agency |
DLC |
Language of cataloging |
eng |
Description conventions |
rda |
Transcribing agency |
DLC |
Modifying agency |
OCLCF |
-- |
OCLCO |
-- |
JDP |
042 ## - AUTHENTICATION CODE |
Authentication code |
pcc |
050 00 - LIBRARY OF CONGRESS CALL NUMBER |
Classification number |
TX737 |
Item number |
.M386 2023 |
082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER |
Classification number |
641.5/4 |
Edition number |
23/eng/20220817 |
100 1# - MAIN ENTRY--PERSONAL NAME |
Personal name |
Mather, Charis, |
Dates associated with a name |
1999- |
Relator term |
author. |
9 (RLIN) |
139985 |
245 10 - TITLE STATEMENT |
Title |
Dinner / |
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE |
Place of publication, distribution, etc |
Minneapolis, Minnesota : |
Name of publisher, distributor, etc |
Bearport Publishing, |
Date of publication, distribution, etc |
[2023] |
300 ## - PHYSICAL DESCRIPTION |
Extent |
24 pages : |
Other physical details |
color illustrations ; |
Dimensions |
21 cm. |
490 1# - SERIES STATEMENT |
Series statement |
Pick a plate |
500 ## - GENERAL NOTE |
General note |
"Fusion"--Cover. |
|
General note |
Includes index. |
505 0# - FORMATTED CONTENTS NOTE |
Formatted contents note |
What is in your dinner? -- Food groups: so much to choose! -- Some of everything -- Barbecue wings or vegetable stir-fry? -- Sushi or soup? -- Shepherd's pie or fried rice? -- Food for thought. |
520 ## - SUMMARY, ETC. |
Summary, etc |
"Your evening meal is a great chance to you get the nutrients you need. But there are so many options. What's on your dinner plate? Empower young readers to identify healthy choices with this exciting book that makes food literacy approachable. Colorful illustrations combined with bright photos make picking healthy choices fun!"-- |
521 ## - TARGET AUDIENCE NOTE |
Target audience note |
Ages 6-8 |
Source |
Bearport Publishing Company. |
|
Target audience note |
Grades 2-3 |
Source |
Bearport Publishing Company. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Dinners and dining |
Form subdivision |
Juvenile literature. |
9 (RLIN) |
139988 |
776 08 - ADDITIONAL PHYSICAL FORM ENTRY |
Display text |
Online version: |
Main entry heading |
Mather, Charis, 1999- |
Title |
Dinner |
Place, publisher, and date of publication |
Minneapolis, Minnesota : Bearport Publishing, 2023 |
International Standard Book Number |
9798885095877 |
Record control number |
(DLC) 2022038965 |
800 1# - SERIES ADDED ENTRY--PERSONAL NAME |
Personal name |
Mather, Charis, |
Dates associated with a name |
1999- |
Title of a work |
Pick a plate. |
9 (RLIN) |
140031 |
942 ## - ADDED ENTRY ELEMENTS (KOHA) |
Source of classification or shelving scheme |
Dewey Decimal Classification |
Koha item type |
JNF |