The complete baking book for young chefs /
Material type: TextPublisher: Naperville, Illinois : Sourcebooks eXplore, an imprint of Sourcebook Kids, [2019]Description: 224 pages : color illustrations ; 24 cmISBN:- 9781492677697
- 1492677698
Item type | Home library | Collection | Call number | Status | Date due | Barcode | |
---|---|---|---|---|---|---|---|
JNF | Chamberlin Free Public Library | Juvenile Nonfiction | J 641.5 AME (Browse shelf(Opens below)) | Available | 34480000573968 |
Browsing Chamberlin Free Public Library shelves, Shelving location: Juvenile, Collection: Juvenile Nonfiction Close shelf browser (Hides shelf browser)
J 639.909 NEW A river's gifts : the mighty Elwha River reborn / | J 639.97 Buzzkill : a wild wander through the weird and threatened world of bugs / | J 641.5 AME The complete cookbook for young chefs. | J 641.5 AME The complete baking book for young chefs / | J 641.6 SNY Sap to syrup / | J 641.8 MUS Baking kids love / | J 641.82 TOW How it happened. the cool stories and facts behind every slice / Pizza : |
Includes index.
Ready, set, bake! -- Muffins, quick breads & other breakfast treats -- Yeast breads -- Pizza, flatbread & other savory baked goods -- Cookies & bars -- Cakes & cupcakes -- Fruit desserts, pies & tarts -- Conversions & equivalents -- Recipe stats.
"100+ sweet & savory recipes that you'll love to bake, share & eat" --Front cover.
Ages 8 and up.
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