000 | 00792cam a2200277Ia 4500 | ||
---|---|---|---|
001 | ocm39230823 | ||
003 | OCoLC | ||
005 | 20160914174433.0 | ||
008 | 980605s1996 nyua 001 0 eng d | ||
020 | _a0765198592 | ||
020 | _a9780765198594 | ||
040 |
_aSLC _cSLC _dBAKER _dOCLCQ |
||
082 | 0 | 4 |
_a641.5/636/0951 _221 |
100 | 1 |
_aLee, Wendy. _925139 |
|
245 | 1 | 0 | _aVegetarian Chinese cooking |
260 |
_aNew York : _bSmithmark Press, _cc1996. |
||
300 |
_a80 p. : _bcol. ill. ; _c21 cm. |
||
490 | 1 | _aCooking for today | |
500 | _aIncludes index. | ||
500 | _a"Step-by-step." | ||
650 | 0 |
_aVegetarian cooking. _925140 |
|
650 | 0 |
_aCooking, Chinese. _913432 |
|
650 | 0 |
_aCooking (Vegetables) _925090 |
|
830 | 0 |
_aCooking for today. _925092 |
|
942 |
_2ddc _cNF |
||
999 |
_c29082 _d29082 |