| 000 | 00764cam a2200253 a 4500 | ||
|---|---|---|---|
| 001 | ocm22887945 | ||
| 003 | OCoLC | ||
| 005 | 20160914184234.0 | ||
| 008 | 901123s1991 vtua 001 0 eng | ||
| 010 | _a 90025481 | ||
| 020 | _a0944475132 (softcover) | ||
| 020 | _a9780944475133 (softcover) | ||
| 040 |
_aDLC _cDLC _dBTCTA _dYDXCP |
||
| 050 | 0 | 0 |
_aTX759.5.Y63 _bH57 1991 |
| 082 | 0 | 0 |
_a641.6/7146 _220 |
| 100 | 1 |
_aHirshberg, Meg Cadoux, _d1956- _925226 |
|
| 245 | 1 | 4 | _aThe Stonyfield Farm yogurt cookbook |
| 250 | _a1st ed. | ||
| 260 |
_aCharlotte, Vt. : _bCamden House Pub., _cc1991. |
||
| 300 |
_a224 p. : _bill. (some col.) ; _c28 cm. |
||
| 500 | _aIncludes index. | ||
| 650 | 0 |
_aCooking (Yogurt) _925227 |
|
| 942 |
_2ddc _cNF |
||
| 999 |
_c29156 _d29156 |
||