000 01296cam a22003494a 4500
001 ocm48706810
003 OCoLC
005 20160914190648.0
008 010831s2000 iaua 001 0 eng
010 _a 99075947
020 _a0696210290
020 _a9780696210297
020 _a069621217X (pbk.)
020 _a9780696212178 (pbk.)
040 _aDLC
_beng
_cDLC
_dLPU
_dBAKER
_dBTCTA
_dQT7
042 _apcc
050 0 0 _aTX840.B3
_bN49 2000
082 0 0 _a641.5/784
_221
245 0 4 _aThe New grilling book : charcoal, gas, smokers, indoor grills, rotisseries
246 1 _iAt head of title:
_aBetter homes and gardens
250 _a1st ed.
260 _aDes Moines :
_bBetter Homes and Gardens Books,
_cc2000.
300 _a372 p. :
_bcol. ill. ;
_c26 cm.
500 _aIncludes index.
520 _aOffers advice on grilling techniques and presents recipes for beef, pork, poultry, fish and shellfish, game, condiments, and side dishes.
650 0 _aBarbecuing.
_925057
700 1 _aThomas, Kristi M.
_925329
710 2 _aBetter Homes and Gardens Books (Firm)
_92113
730 0 _aBetter homes and gardens.
_913495
856 4 2 _3Publisher description
_uhttp://catdir.loc.gov/catdir/enhancements/fy0632/99075947-d.html
942 _2ddc
_cNF
999 _c29169
_d29169