000 01532cam a2200385 4500
001 on1356894261
003 OCoLC
005 20231218181642.0
008 221227t20232023nyuab j 001 0 eng
010 _a 2022061966
020 _a9781454945000
_q(hardcover)
020 _a1454945001
_q(hardcover)
020 _a9781454945147
_q(trade paperback)
020 _a1454945141
_q(trade paperback)
035 _a(OCoLC)on1356894261
040 _aDLC
_beng
_erda
_cDLC
_dOCLCF
_dYDX
_dBDX
_dJAS
_dOCLCO
_dNYP
_dOCLCO
042 _apcc
050 0 0 _aTX770.P58
_bT68 2023
082 0 0 _a641.82/48
_223/eng/20230104
100 1 _aTowler, Paige,
_eauthor.
_9139155
245 1 0 _aHow it happened.
_pPizza :
_bthe cool stories and facts behind every slice /
246 3 0 _aPizza
264 1 _aNew York :
_bUnion Square Kids,
_c[2023]
264 4 _c�2023
300 _a191 pages :
_billustrations (chiefly color), color map ;
_c24 cm.
490 1 _aHow it happened
500 _aIncludes index.
520 _a"In this nonfiction book filled with history, science, facts, and stats, readers can discover how pizza became the world's favorite comfort food"--
650 0 _aPizza
_xHistory
_vJuvenile literature.
_9139156
650 1 _aPizza
_xHistory.
_9139233
700 1 _aSipple, Dan,
_eillustrator.
_9139157
776 0 8 _iOnline version:
_aTowler, Paige.
_tHow it happened: pizza
_dNew York : Union Square Kids, 2023
_z9781454945017
_w(DLC) 2022061967
830 0 _aHow it happened (Union Square Kids (Firm))
_9139234
942 _2ddc
_cJNF
999 _c64298
_d64298