The cooking of Spain & Portugal
Material type: TextPublication details: Secaucus, N.J. : Chartwell Books, c1983.Description: 144 p. : col. ill. ; 29 cmISBN:- 0890096686
- 9780890096680
- TX723.5.S6 .S36x 1983
Item type | Home library | Collection | Call number | Copy number | Status | Date due | Barcode | |
---|---|---|---|---|---|---|---|---|
NF | Chamberlin Free Public Library | Nonfiction | 641.5 SCH (Browse shelf(Opens below)) | 1 | Available | 34517000191638 |
Includes index.
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