Results
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Aquarium fish / by Series: Eyewitness handbooks
Edition: 1st American ed.
Material type:  Text; Format:
print
; Literary form:
Not fiction
Publication details: London ; New York : Boston : Dorling Kindersley ; Distributed by Houghton Mifflin Co., 1993
Availability: Items available for loan: Chamberlin Free Public Library (1)Collection, call number: Nonfiction 639.3 MIL.
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Yankee magazine's vinegar, duct tape, milk jugs & more : by
Publication details: [Dublin, N.H.] : [New York] : Yankee Books ; Distributed to the Book trade by St. Martin's Press, 12/17/2007
Availability: Items available for loan: Chamberlin Free Public Library (1)Collection, call number: Nonfiction 640 PRO.
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Not buying it : by
Publication details: New York : Free Press, 5/1/2006
Availability: Items available for loan: Chamberlin Free Public Library (1)Collection, call number: Nonfiction 640.73 LEV.
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Schott's food & drink miscellany by
Publication details: New York. Bloomsbury. 9/28/2012
Availability: Items available for loan: Chamberlin Free Public Library (1)Collection, call number: Nonfiction 641.22 SCH.
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Cider, hard and sweet : history, traditions, and making your own by
Edition: 1st ed.
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Woodstock, Vt. : New York : Countryman Press ; Distributed by W.W. Norton, c1999
Availability: Items available for loan: Chamberlin Free Public Library (1)Collection, call number: Nonfiction 641.3 WAT.
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James Beard's simple foods by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New York : Toronto : New York : Macmillan Pub. Co. ; Maxwell Macmillan Canada ; Maxwell Macmillan International, c1993
Availability: Items available for loan: Chamberlin Free Public Library (1)Collection, call number: Nonfiction 641.5 BEA.
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A world of breads by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New York, D. White Co. [1966]
Availability: Items available for loan: Chamberlin Free Public Library (1)Collection, call number: Nonfiction 641.5 CAS.
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Mastering the art of French cooking, vol. 1 by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New York : Knopf, 1973
Availability: Items available for loan: Chamberlin Free Public Library (1)Collection, call number: Nonfiction 641.5 CHI.
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The way to cook by
Edition: 1st ed.
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New York : Knopf : Distributed by Random House, 1989
Availability: Items available for loan: Chamberlin Free Public Library (1)Collection, call number: Nonfiction 641.5 CHI.
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50 one-pot meals by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New York : Smithmark, c1997
Other title:
- Fifty one-pot meals
- Step-by-step
Availability: Items available for loan: Chamberlin Free Public Library (1)Collection, call number: Nonfiction 641.5 EDM.
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